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How to Cook Quinoa

Ingredients

Scale

1 cup dried quinoa

2 cups water

Instructions

Rinse and drain the quinoa.

Pour 1 cup quinoa and 2 cups water in a saucepan.

Bring the water to the boil.

Reduce heat and let simmer for 15 mins.

Remove from heat and fluff with a fork.

Notes

Cooked quinoa can be stored in the fridge for 4-5 days and in the freezer for 6 weeks.

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